COOKING

COOKING WITH CIDER

We asked some local Ghent restaurant chefs for some recipies with cider in.

We are aiming to reach 15 in total.

Pancakes

Ingredients:

15 gr butter

4 eggs

250 ml milk

250 ml Journey Cider

1 1/2tablespoon of icing sugar

300 gr flour

sniff of salt


Melt the butter, mix the eggs in a big bowl and then mixc it with the melted butter. Add the sugar, the salt, milk and cider and mix it. 


Take a sieve and gently sieve the flour over the bowl. Mix this good and let it rest for 30 minutes.


Take your best pan and melt a little bit of butter into it. Take a scoop of the mix, pour it in the pan and bake it until it has a niece light brown color.

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